Panama Elida Estate Gesha
Region: Volcan Baru National Park
Harvest: Feb 2022
Harvested burgundy ripe and floated to remove further defects. Washed until full fermentation is achieved (36 to 48h hours). Coffee is then dried on raised beds for 15-20 days.
About LaMastus Family & The Elida estate
Gesha coffee, sometimes referred to as Geisha coffee, is a variety of coffee tree that originated in the Gori Gesha forest, Ethiopia, though it is now grown in several other nations in Africa, Asia, and the Americas. It is widely known for its unique flavor profile of floral and sweet notes, its high selling price, and its exclusivity as its demand has increased over the years.
While there are many varieties labeled gesha (or geisha), the Panamanian Geisha has a distinct and verifiable genetic fingerprint and is seen as the benchmark.