{"product_id":"juan-quilla-laura-washed-bourbon","title":"Juan Quilla Laura Washed Bourbon","description":"\u003ch3\u003eOrigin \u0026amp; Process\u003c\/h3\u003e\n\u003cp\u003e📍 Puno, Peru\u003cbr\u003e🌱 Producer: Juan Quilla Laura\u003cbr\u003e🌳 Farm: Finca Quillabamba\u003cbr\u003e🌄 Altitude: 1800 MASL\u003cbr\u003e🍒 Varietal: Bourbon\u003cbr\u003e⚙️ Process: Washed\u003c\/p\u003e\n\u003ch3\u003eIn the Cup\u003c\/h3\u003e\n\u003cp\u003e🍯 \u003cstrong\u003eSweetness\u003c\/strong\u003e: Wildflower honey, soft and coating\u003cbr\u003e🍎 \u003cstrong\u003eFruit\u003c\/strong\u003e: Baked apple warmth with gentle acidity\u003cbr\u003e🍵 \u003cstrong\u003eStructure\u003c\/strong\u003e: Black tea elegance, clean and refined\u003cbr\u003e✨ \u003cstrong\u003eFinish\u003c\/strong\u003e: Smooth, lingering, and quietly complex\u003c\/p\u003e\n\u003ch3\u003eThe Story Behind Quillabamba\u003c\/h3\u003e\n\u003cp\u003eHigh in the mountains of Puno, Peru, Juan Quilla Laura’s journey into coffee began humbly—working as a day laborer in 1984, learning the craft from the ground up. Through years of dedication and hands-on experience, he developed a deep understanding of cultivation and processing.\u003c\/p\u003e\n\u003cp\u003eEventually, Juan made the move to Pacayzuiso, where he built his home and began carving out his own future in coffee. The early years were marked by real hardship, but a pivotal moment came through a United Nations-supported initiative that provided disease-resistant, high-yielding seeds. That support allowed Juan to stabilize production and begin building something lasting.\u003c\/p\u003e\n\u003cp\u003eToday, his work stands as a testament to perseverance—transforming from laborer to landowner, producing coffees that reflect both place and purpose.\u003c\/p\u003e\n\u003ch3\u003eThe Process\u003c\/h3\u003e\n\u003cp\u003e🍒 \u003cstrong\u003eSelective Harvest\u003c\/strong\u003e – Only perfectly ripe cherries are picked\u003cbr\u003e💧 \u003cstrong\u003eWet Fermentation\u003c\/strong\u003e – Submerged fermentation for 18–20 hours to develop clarity and structure\u003cbr\u003e🌱 \u003cstrong\u003eEnvironmental Care\u003c\/strong\u003e – Wastewater is treated in sedimentation wells to protect the ecosystem\u003cbr\u003e☀️ \u003cstrong\u003eParabolic Drying\u003c\/strong\u003e – Raised beds inside a covered dryer allow for slow, even drying over 10–12 days\u003cbr\u003e🔍 \u003cstrong\u003eFinal Quality Check\u003c\/strong\u003e – Dryness is measured by color (blue-green hue) and traditional sensory methods like the “tooth test”\u003c\/p\u003e","brand":"modcup coffee","offers":[{"title":"Box (250g)","offer_id":46185337749676,"sku":"PeruW-250-WB","price":27.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0539\/0978\/2700\/files\/juanquillawebimgflvnotes.jpg?v=1776988775","url":"https:\/\/www.modcup.com\/products\/juan-quilla-laura-washed-bourbon","provider":"modcup coffee","version":"1.0","type":"link"}