Colombian Giants Box Set
COLOMBIAN GIANTS BOX SET
Three iconic Colombian producers. Three elite coffees. One limited box set.
This collection brings together Inmaculada, Café Granja La Esperanza, and Wilton Benitez — three powerhouses redefining Colombian coffee through rare varieties, precision processing, and exceptional flavor clarity.
A compact, curated tasting tour of modern Colombia.
Inmaculada Papayo Natural Anaerobic
ROAST: Light
ORIGIN: Valle del Cauca, Colombia
NOTES: Strawberry, Chocolate, Guava, Blueberry
A rare Papayo variety processed via anaerobic natural fermentation for juicy fruit intensity and smooth chocolate depth. Expect bright strawberry and guava upfront, tropical undertones, and a silky cocoa finish. A vibrant, expressive coffee that showcases Inmaculada’s precision and rare-variety mastery.
CGLE Sidra Washed
ROAST: Light
ORIGIN: Caicedonia, Valle del Cauca, Colombia
NOTES: Caramel, Chamomile, Orange, Panela
A clean, elegant washed Sidra from Café Granja La Esperanza’s Las Margaritas Farm. Silky caramel sweetness, soft florals, and lively citrus come together in a balanced, structured cup.
Wilton Benitez Pink Bourbon (Thermal Shock)
ROAST: Light
ORIGIN: Piendamó, Cauca, Colombia
NOTES: Passion Fruit, Lychee, Pineapple, Strawberry-Rhubarb
An experimental Pink Bourbon turbocharged by Wilton Benitez’s thermal shock process. Bursting with tropical fruit, creamy lactic sweetness, and candy-like finish. Bold, modern, and intensely flavorful — a perfect showcase of Colombia’s most innovative processing.
COLOMBIAN GIANTS BOX SET
Three iconic Colombian producers. Three elite coffees. One limited box set.
This collection brings together Inmaculada, Café Granja La Esperanza, and Wilton Benitez — three powerhouses redefining Colombian coffee through rare varieties, precision processing, and exceptional flavor clarity.
A compact, curated tasting tour of modern Colombia.
Inmaculada Papayo Natural Anaerobic
ROAST: Light
ORIGIN: Valle del Cauca, Colombia
NOTES: Strawberry, Chocolate, Guava, Blueberry
A rare Papayo variety processed via anaerobic natural fermentation for juicy fruit intensity and smooth chocolate depth. Expect bright strawberry and guava upfront, tropical undertones, and a silky cocoa finish. A vibrant, expressive coffee that showcases Inmaculada’s precision and rare-variety mastery.
CGLE Sidra Washed
ROAST: Light
ORIGIN: Caicedonia, Valle del Cauca, Colombia
NOTES: Caramel, Chamomile, Orange, Panela
A clean, elegant washed Sidra from Café Granja La Esperanza’s Las Margaritas Farm. Silky caramel sweetness, soft florals, and lively citrus come together in a balanced, structured cup.
Wilton Benitez Pink Bourbon (Thermal Shock)
ROAST: Light
ORIGIN: Piendamó, Cauca, Colombia
NOTES: Passion Fruit, Lychee, Pineapple, Strawberry-Rhubarb
An experimental Pink Bourbon turbocharged by Wilton Benitez’s thermal shock process. Bursting with tropical fruit, creamy lactic sweetness, and candy-like finish. Bold, modern, and intensely flavorful — a perfect showcase of Colombia’s most innovative processing.
COLOMBIAN GIANTS BOX SET
Three iconic Colombian producers. Three elite coffees. One limited box set.
This collection brings together Inmaculada, Café Granja La Esperanza, and Wilton Benitez — three powerhouses redefining Colombian coffee through rare varieties, precision processing, and exceptional flavor clarity.
A compact, curated tasting tour of modern Colombia.
Inmaculada Papayo Natural Anaerobic
ROAST: Light
ORIGIN: Valle del Cauca, Colombia
NOTES: Strawberry, Chocolate, Guava, Blueberry
A rare Papayo variety processed via anaerobic natural fermentation for juicy fruit intensity and smooth chocolate depth. Expect bright strawberry and guava upfront, tropical undertones, and a silky cocoa finish. A vibrant, expressive coffee that showcases Inmaculada’s precision and rare-variety mastery.
CGLE Sidra Washed
ROAST: Light
ORIGIN: Caicedonia, Valle del Cauca, Colombia
NOTES: Caramel, Chamomile, Orange, Panela
A clean, elegant washed Sidra from Café Granja La Esperanza’s Las Margaritas Farm. Silky caramel sweetness, soft florals, and lively citrus come together in a balanced, structured cup.
Wilton Benitez Pink Bourbon (Thermal Shock)
ROAST: Light
ORIGIN: Piendamó, Cauca, Colombia
NOTES: Passion Fruit, Lychee, Pineapple, Strawberry-Rhubarb
An experimental Pink Bourbon turbocharged by Wilton Benitez’s thermal shock process. Bursting with tropical fruit, creamy lactic sweetness, and candy-like finish. Bold, modern, and intensely flavorful — a perfect showcase of Colombia’s most innovative processing.
COLOMBIAN GIANTS BOX SET
Three iconic Colombian producers. Three elite coffees. One limited box set.
This collection brings together Inmaculada, Café Granja La Esperanza, and Wilton Benitez — three powerhouses redefining Colombian coffee through rare varieties, precision processing, and exceptional flavor clarity.
A compact, curated tasting tour of modern Colombia.
Inmaculada Papayo Natural Anaerobic
ROAST: Light
ORIGIN: Valle del Cauca, Colombia
NOTES: Strawberry, Chocolate, Guava, Blueberry
A rare Papayo variety processed via anaerobic natural fermentation for juicy fruit intensity and smooth chocolate depth. Expect bright strawberry and guava upfront, tropical undertones, and a silky cocoa finish. A vibrant, expressive coffee that showcases Inmaculada’s precision and rare-variety mastery.
CGLE Sidra Washed
ROAST: Light
ORIGIN: Caicedonia, Valle del Cauca, Colombia
NOTES: Caramel, Chamomile, Orange, Panela
A clean, elegant washed Sidra from Café Granja La Esperanza’s Las Margaritas Farm. Silky caramel sweetness, soft florals, and lively citrus come together in a balanced, structured cup.
Wilton Benitez Pink Bourbon (Thermal Shock)
ROAST: Light
ORIGIN: Piendamó, Cauca, Colombia
NOTES: Passion Fruit, Lychee, Pineapple, Strawberry-Rhubarb
An experimental Pink Bourbon turbocharged by Wilton Benitez’s thermal shock process. Bursting with tropical fruit, creamy lactic sweetness, and candy-like finish. Bold, modern, and intensely flavorful — a perfect showcase of Colombia’s most innovative processing.