Seasonal Ethiopian Collection
$60.00
Regular price $50.00Two Beautiful, Fruit Forward Coffees From Ethiopia
1. Guji Buku Abel Anaerobic Natural
ROAST: Light
ORIGIN: Buku Abel, Hambella, Guji, Ethiopia
NOTES: Blueberry, Raspberry, Milk Chocolate, Fruit Jam
Lush, Juicy & Wildly Refined
A modern Guji masterpiece—bold, fruit-forward, and layered with jammy sweetness. This anaerobic natural from producer Wondefrash delivers a sensory rush of blueberry compote, raspberry brightness, and silky milk chocolate depth. It’s both experimental and balanced, a stunning showcase of what meticulous fermentation can do at high elevation.
2. Guji Harsu Haro Natural
ROAST: Light
ORIGIN: Uraga, Guji, Ethiopia
NOTES: Strawberry Preserves, Milk Chocolate, Honey
Wildly Sweet, Jammy & Citrus Bright
From the remote highlands of Uraga, Guji comes a naturally processed stunner that captures everything we love about Ethiopian naturals—ripe strawberry jam sweetness, tangy citrus lift, and honeyed depth. It’s bold yet refined, with layers of fruit and florals that unfold beautifully as the cup cools.
Two Beautiful, Fruit Forward Coffees From Ethiopia
1. Guji Buku Abel Anaerobic Natural
ROAST: Light
ORIGIN: Buku Abel, Hambella, Guji, Ethiopia
NOTES: Blueberry, Raspberry, Milk Chocolate, Fruit Jam
Lush, Juicy & Wildly Refined
A modern Guji masterpiece—bold, fruit-forward, and layered with jammy sweetness. This anaerobic natural from producer Wondefrash delivers a sensory rush of blueberry compote, raspberry brightness, and silky milk chocolate depth. It’s both experimental and balanced, a stunning showcase of what meticulous fermentation can do at high elevation.
2. Guji Harsu Haro Natural
ROAST: Light
ORIGIN: Uraga, Guji, Ethiopia
NOTES: Strawberry Preserves, Milk Chocolate, Honey
Wildly Sweet, Jammy & Citrus Bright
From the remote highlands of Uraga, Guji comes a naturally processed stunner that captures everything we love about Ethiopian naturals—ripe strawberry jam sweetness, tangy citrus lift, and honeyed depth. It’s bold yet refined, with layers of fruit and florals that unfold beautifully as the cup cools.
$60.00
Regular price $50.00Two Beautiful, Fruit Forward Coffees From Ethiopia
1. Guji Buku Abel Anaerobic Natural
ROAST: Light
ORIGIN: Buku Abel, Hambella, Guji, Ethiopia
NOTES: Blueberry, Raspberry, Milk Chocolate, Fruit Jam
Lush, Juicy & Wildly Refined
A modern Guji masterpiece—bold, fruit-forward, and layered with jammy sweetness. This anaerobic natural from producer Wondefrash delivers a sensory rush of blueberry compote, raspberry brightness, and silky milk chocolate depth. It’s both experimental and balanced, a stunning showcase of what meticulous fermentation can do at high elevation.
2. Guji Harsu Haro Natural
ROAST: Light
ORIGIN: Uraga, Guji, Ethiopia
NOTES: Strawberry Preserves, Milk Chocolate, Honey
Wildly Sweet, Jammy & Citrus Bright
From the remote highlands of Uraga, Guji comes a naturally processed stunner that captures everything we love about Ethiopian naturals—ripe strawberry jam sweetness, tangy citrus lift, and honeyed depth. It’s bold yet refined, with layers of fruit and florals that unfold beautifully as the cup cools.
Two Beautiful, Fruit Forward Coffees From Ethiopia
1. Guji Buku Abel Anaerobic Natural
ROAST: Light
ORIGIN: Buku Abel, Hambella, Guji, Ethiopia
NOTES: Blueberry, Raspberry, Milk Chocolate, Fruit Jam
Lush, Juicy & Wildly Refined
A modern Guji masterpiece—bold, fruit-forward, and layered with jammy sweetness. This anaerobic natural from producer Wondefrash delivers a sensory rush of blueberry compote, raspberry brightness, and silky milk chocolate depth. It’s both experimental and balanced, a stunning showcase of what meticulous fermentation can do at high elevation.
2. Guji Harsu Haro Natural
ROAST: Light
ORIGIN: Uraga, Guji, Ethiopia
NOTES: Strawberry Preserves, Milk Chocolate, Honey
Wildly Sweet, Jammy & Citrus Bright
From the remote highlands of Uraga, Guji comes a naturally processed stunner that captures everything we love about Ethiopian naturals—ripe strawberry jam sweetness, tangy citrus lift, and honeyed depth. It’s bold yet refined, with layers of fruit and florals that unfold beautifully as the cup cools.